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Ringawera Lavash - Waiheke Island
Submitted by admin on Thu, 14/01/2010 - 8:14pm
We recently completed design work on the Ringawera web site. View it at http://ringawera.com Ringawera Limited to date produce three different types of Lavash (pronounced “Lahvosh”). Ringawera Lavash is a flat or crisp bread. They make it without yeast or any other raising agent (unleavened). Ringawera Lavash is a perfect partner to dips, cheeses, pates and can be used in salads too. It is also rather nice on it’s own.

